Gongura Pickle

Gongura Pickle is a spicy and tangy traditional Andhra-style pickle made with fresh gongura leaves, red chilli powder, garlic, quality oil, and aromatic spices. It has a rich homemade taste with the perfect balance of sourness and spice. Gongura Pickle pairs perfectly with hot rice, ghee, dal rice, curd rice, roti, dosa, idli, and everyday meals.